Cabernet Sauvignon
FORGERON CELLARS

2016 Cabernet Sauvignon

WALLA WALLA VALLEY

The Cabernet Sauvignon from the 2016 vintage is full and bright with flavor sourced from three vineyards in the Walla Walla Valley, 62% Birch Creek, 33% Minnick Hills, and 5% Seven Hills. 

$35 ($28)
CELLAR NOTES
  • Alcohol 14.7 % by volume
  • Aged 27 months
  • pH 3.91
  • TA 5.9
  • Barrel Program 42% New French Oak and 58% Neutral French Oak
  • Bottled Date March 2019
  • Production 360 cases

In the vineyard

The Cabernet Sauvignon from the 2016 vintage is full and bright with flavor. Walla Walla is a slightly cooler AVA and grapes grown here are later to ripen, lending old-world character to the finished wines. The three Cabernet’s that are represented in this wine show the true nature of Walla Walla Valley. This wine is 100% Cabernet Sauvignon with 62% Birch Creek, 33% Minnick Hills, and 5% Seven Hills, with each vineyard contributing to this wine’s awesome complexity. We are very fortunate to source grapes from these three outstanding Walla Walla vineyards.

Appellation Walla Walla Valley

In the cellar

In the glass

This wine offers a full mouth-feel, clean finish, and juicy texture making this Cabernet Sauvignon and ideal choice for nearly any setting. Bright flavors of raspberry, dark cherry, and strawberry on the palate that keep you coming back for more. 

Our 100% Cabernet Sauvignon from Walla Walla Valley is and intense yet approachable wine. Enticing aromas of cassis, black pepper, and dried current fill your glass. 

Pair with stuffed portobello mushrooms and crispy goat cheese.

Vintage

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