Accolades for Vin Blanc de la SOCIÉTÉ
Seattle Magazine says 2007 Roussanne "Shines"
"...lively...an elegant food wine..."
Seattle Magazine, July 2008
"Roussanne -- named for its russet-colored skin -- shines in the lively wine made from 100% Roussanne from Lonesome Springs Vineyard. Zesty lime, fresh peach, and honeydew on the palate, tart acidity and a soft mouthfeel make winemaker Marie-Eve Gilla's spicy Roussanne an elegant food wine. Pairs with: Lemongrass-marinated chicken & vegetable stir-fry."
Seattle Magazine, July 2008Tweet